tag:blogger.com,1999:blog-33105043.post2728991136196005254..comments2023-06-21T17:03:58.594-03:00Comments on Ultra Fine Flair: Cooking the Argentine WayGillianhttp://www.blogger.com/profile/07901774320923486057noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-33105043.post-50037468847084798432009-05-18T13:42:00.000-03:002009-05-18T13:42:00.000-03:00What a great class! We're thinking of doing a litt...What a great class! We're thinking of doing a little piece on alfajores in our first issue. Soooooo gooooood.Nicolehttp://seamripper.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-33105043.post-72487851908388937412009-05-18T11:54:00.000-03:002009-05-18T11:54:00.000-03:00I don't like dulce de leche... but I don't much li...I don't like dulce de leche... but I don't much like jam either. What's that say about me?Marcnoreply@blogger.comtag:blogger.com,1999:blog-33105043.post-27240258723734975872009-05-18T08:18:00.000-03:002009-05-18T08:18:00.000-03:00WHO DOESN'T LIKE DULCE DE LECHE?WHO DOESN'T LIKE DULCE DE LECHE?montaguehttps://www.blogger.com/profile/14414911616186252389noreply@blogger.comtag:blogger.com,1999:blog-33105043.post-42690104090876630172009-05-18T07:26:00.000-03:002009-05-18T07:26:00.000-03:00Well, at least now you know =)Well, at least now you know =)Candacehttps://www.blogger.com/profile/10046990385506025900noreply@blogger.com